The Dalmore Port Wood Reserve Scotch Whisky Pendleton Midnight followed by dark berries

followed by dark berries

then sailed to southwest France for a second maturation in ex-Ferrand Cognac casks — two climates

I’ve tilled the soil

initially sweet but swiftly followed by a subtle yet distinct peppery spice

The Dalmore Port Wood Reserve Scotch Whisky Pendleton Midnight followed by dark berriesAn indulgent smooth single malt matured in American white oak ex bourbon casks and aged Tawny Port pipes. The Aroma: Sweet red berries, Seville oranges, plummy fruits and sticky toffee puddingOn the Palate: Nectarines, creamy caramel, roasted chestnuts and Java coffeeFinishing Notes: Rich plums, sultanas, Sanguinello blood oranges and macerated cherries